Tangy Jasberry Read-to-Eat Superfood Rice Salad

2 servings

Vegan and gluten-free

20 minutes

Getting ready for a long day? We’ve got you covered with this delightful, refreshing, and healthy Tangy Jasberry Read-to-Eat Superfood Rice Salad. It has the perfect blend of sweet and sour flavors to keep you energized all day. Using our Jasberry Organic Ready-to-Eat Superfood Rice Original, you can easily prepare this dish in just 20 minutes. If you’re a rice salad lover, this one is a must-try!

Ingredients

1 pack Jasberry Organic Ready-to-Eat Superfood Rice Original
2 tbsp Lime juice
2 tbsp Orange juice
1 tbsp Gluten-free soy sauce
1 tbsp Organic coconut sugar
1 tbsp Coconut oil
1 Ripe mango
2 Oranges
1/2 cup Toasted cashews
1/4 cup Red onion, sliced
Cilantro for garnish

Instructions

1. Heat up Jasberry Organic Ready-to-Eat Superfood Rice Original based on instructions.

2. In a mixing bowl, whisk together lime juice, orange juice, soy sauce, coconut sugar, and coconut oil, then add the Jasberry Organic Ready-to-Eat Superfood Rice Original.

3. Add the mangoes, oranges, cashews, cilantro, and red onions, and mix well.

4. Garnish with cilantro and serve. Enjoy!